Annie’s is proud to present our new Winter Specials Menu, packed with treats to warm you up as the weather turns cold outside. Chef Marco and his team have been busy creating a host of new dishes designed to make you feel cosy and satisfied every time.

Pasta fans should try Annie’s new fusilli pasta with mixed wild mushrooms and walnuts, topped off with a heap of peppery rucola.

For a lighter bite, this new salad features tender strips of beef fillet, orange slices, pomegranate, nuts, mixed leaves and cherry tomato.

Love risotto? Try our new winter risotto with a difference, made with beer, rosemary,  lemon and imported Italian Montadella ham.

We’ve got three kinds of polenta dishes too for all you polenta lovers. This one features our house-made sausages, with braised onion gravy.

There’s lots more to choose from on Annie’s new Winter Specials Menu. We hope to welcome you to one of our restaurants soon to try it out. Italian taste!