09/14

走进安妮,收获葡萄酒

这里有一份温暖,有一份充实,更有一种文化的气息在流转。或许你把这里当成一个吃吃饭的地方,但确有许多的人喜欢这里,留恋这里 …

这里有一份温暖,有一份充实,更有一种文化的气息在流转。或许你把这里当成一个吃吃饭的地方,但确有许多的人喜欢这里,留恋这里。孩童的天真,父母的眷恋,爱情的见证,朋友的牵挂,有简单朴实的飘香美味,还有葡萄酒的晶莹静谧。。。

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这是一个充满生活的地方,这里就是安妮意大利餐厅,这里温暖,快乐,充实。。。

IMG_7475aa我们有独具韵味的装饰,来自意大利的气息和中国传统的意味相融合。餐厅的墙壁上,是意大利的名胜风景,还有安妮特色的幸福墙,在每个餐厅进门处都有仿古书架,里面的书藉或流行,或古典。有大一点的书架,旁边会放一些葡萄酒,在微弱灯光下,酒瓶里似乎饱藏着葡萄丰收的喜悦!

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每年九、十月份,是收获葡萄酒的时候了。这个时期,也是酿造葡萄酒最佳时期。六月份,安妮餐厅特地委派公司管理层到意大利皮埃蒙特,托斯卡纳、普利亚等产区去考察葡萄园种植情况,并且从这些意大利酒庄直接订购了一批葡萄酒。

现在这些酒庄的葡萄酒已经陆续到达安妮意大利餐厅,到了收获葡萄酒的时候了!

秋高气爽,来安妮餐厅边喝美酒边用餐。如果提前预约,告诉我们所喜欢的葡萄酒,让我们提前进行醒酒,也不失为一种能品尝到葡萄酒最佳风味的好方法。意大利的葡萄酒有多醇香,意大利之旅就有多辛苦,在意大利这么多酒庄中去甄选走访,一定要有足够的忍耐力,还要有足够的品味葡萄酒的准备。

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品味葡萄酒,品味意大利,品味安妮!

还有更多醇香美味的葡萄酒正在陆续抵达,欢迎您的品鉴!

 

09/01

安妮意大利餐厅新菜单、酒水单正式上线啦!

      从今天起(2014年9月1日),安妮意大利餐厅各分店已经启用新菜单、酒水单和新的外卖菜单!我们对菜单和酒单做 …

      从今天起(2014年9月1日),安妮意大利餐厅各分店已经启用新菜单、酒水单和新的外卖菜单!我们对菜单和酒单做了一些删减,增加了更多的意大利特色。

(菜品价格按新菜单执行。)

     欢迎您的惠顾!

08/25

Annie’s News

安妮意大利餐厅从2014年9月1日起将启用新菜单,我们根据较多客人的喜好,增加了 更多的意大利特色。 我们只做原汁原味的 …

安妮意大利餐厅从2014年9月1日起将启用新菜单,我们根据较多客人的喜好,增加了

更多的意大利特色。

我们只做原汁原味的意大利餐!

New menu starts Sept. 1, 2014! We offer more Italian specials to meet

your highest expectations.

Annie’s makes the best authentic Italian cuisine!

04/06

Delicious Decade: Beijing’s Best Italian for 10 Years

Annie’s looks back on 11 years of winning The Beijinger’s Best Italian Award

Winning Best Italian at the 2014 Beijinger Reader Restaurant Awards was a very special milestone for Annie’s. The first ever Beijinger Restaurant Awards was held way back in 2004 – in those days the magazine was called That’s Beijing (Yes there is now another mag called That’s Beijing – it’s complicated!). In 2004 Annie’s was awarded Best Italian, and we’ve won it every year since! We’ve won lots of other awards too, like Best Pizza, Best Family Friendly, Best Service, Best Restaurant yada yada, too many to list!

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But most importantly, that’s 11 times in a row to win Best Italian, which makes us really proud! We are a Beijing business started by Annie, a local Chinese lady with a love of Italy. We opened our first restaurant in 1999 and have been working hard ever since, growing and always trying to improve. Beijing has changed a lot in that time, and so have we. Thanks for making it a Delicious Decade for Annie’s – we couldn’t have done it without your votes! 🙂

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We thought it would be fun to have a look back at some of our past awards, so we had a dig around around for old photographs. The design of the plaques has changed a bit over the years, and we’ve all got older too (boo-hoo!). That’s inevitable, of course. But our service is still the friendliest in town, and our food tastiest and better value than ever! So thanks for your support over our Delicious Decade, and here’s to the next one. xxx

02/21

Please Vote for Annie’s!

Vote for Annie’s in the Beijinger 2014 Reader Restaurant Awards

It’s that time of year again already! We hope that you’ll vote for us in the Beijinger Magazine 2014 Reader Restaurant Awards. You can go to the voting page directly here. We’ve been nominated for seven awards:

  • Best Pizza
  • Best Salads
  • Best Value for Money (Casual Dining)
  • Best Service (Non Chinese)
  • Best Italian (Casual Dining)
  • Best Delivery
  • Restaurant of the Year (Non Chinese, Casual Dining)

 

If you think we deserve to win any of them, please vote go ahead and vote for us!

Thanks, and see you in Annie’s soon!